Starters

Starters

Risotto di Piccione

Brest of pigeon, pomegranate, tartufo, blue berries white wine, butter and pecorino

Trio di pesche

Smocked salmon, smoked swordfish and smoked tuna served with rocket salad drizzled with truffle oil and sprinkles of pecorino cheese

Insalata Quattordici

Fresh baby spinach, avocado, porcini mushrooms roasted cherry tomatoes with a balsamic and olive oil dressing

Crespelle

Homemade pancake stuffed with crab meat and king prawns and served with lobster sauce

Mains

Mains

Filetto di agnello

Fillet of English lamb wrapped with san daniele parma ham with a barolo wine sauce served with squashed baby carrots and new potatoes

Piatto Quattordici

Festive seafood platter with fresh half lobster,king scallops,mediterranean prawns,oysters and crab meat served with roasted mediterranean vegetables

Pernice

Whole roasted partridge served with wild truffle and porcini mushrooms risotto

Ravioli

Home-made fresh spinach & ricotta ravioli, butter, sage & parmesan cheese

Filetto rossini

Prime Scotch beef fillet steak (10oz) grilled medium rare with foie gras and crouton served with wild porcini mushrooms risotto and 2003 (Graham) vintage port sauce

Desserts

Desserts

Homemade tiramisu

Luscious mascarpone cheese layered with espresso-soaked sponge fingers dusted with cocoa powder

Homemade banoffee pie

A fantastic combination of fresh banana, toffee and fresh cream on a digestive biscuit base, decorated with chocolate

Nocciola

Chocolate sponge covered in milk chocolate and hazelnuts pieces filled with chocolate mouse and hazelnut cream on a biscuit base

Cioccolato Bianco

White chocolate mouse combined with crunchy dark chocolate flakes on a chocolate sponge base

Booking Request

This is not a booking until you get a confirmation e-mail from us in case you would like to discuss your booking call us at 0208 295 3333
Thank you – Quattordici team

New Year’s Eve at Quattordici

This year don't miss the countdown to 2020 and celebrate the last night of 2019 at Quattordici in Chislehurst.

Enjoy the special menu that our head chef has carefully selected just for that night. Party the night away with live music and celebrate with your loved ones.

For more information or to book

Call us on 208 295 3333 or email us: info@quattordici.co.uk

View our menu