Refreshing melon slices, fresh sweet strawberries, orange and drizzled with strawberry sauce v

Slices of sweet mellon with prosciutto di Parma

Avocado, buffalo mozzarella, beef tomato, basil, drizzle of extra virgin olive oil v

Peeled prawns & avocado, served with lettuce, tomato, cucumber & coctail sauce

Strips of milk fed calves’ liver, baby leaf spinach, crispy prosciutto di Parma, tomato drizzled with extra virgin olive oil & whole grain mustard dressing

Buffalo mozzarella and wild rocket salad wraped with prosciutto di Parma served with chopped tomato and red onion salad, drizzled with extra virgin olive oil and balsamic vinegar

Large pacific peeled prawns & mascarpone cheese with
chive rolled in scottish smoked salmon, served on a bed of lettuce,
cucumber, tomato

Scottish smoked salmon served with wild rocket salad, capers, extra virgin olive oil & balsamic vinegar

Golden brown sliced home-made sourdough bread drizzled with garlic extra virgin olive oil and topped with chopped tomatoes and basil v.

Ask us about our soup of the day

Golden-brown tender squid deep-fried served with homemade tartar sauce

Mussels with white wine, garlic & butter

Layers of aubergine baked in rich tomato sauce, basil, mozzarella & sprinkles of parmesan cheese v.

Fresh tender asparagus topped with goat’s cheese, butter & drizzled with balsamic vinegar v

Baked avocado with large pacific peeled prawns, crab meat, bechamel sauce & parmesan cheese

Portobello mushroom stuffed with minced beef topped with mozzarella cheese served with spicy tomato sauce

Homemade italian style meatballs simmered in rich tomato sauce, chilli, garlic & basil topped with pecorino

Fresh clams, cherry tomato, lobster oil, garlic and a touch of chilli

Mixed fresh vegetable soup v

King scallops, lemon sauce, chopped tomato & garlic

King prawns (size 6/8), lemon sauce, chilli & chopped tomato

Tiger prawns, chopped tomato, garlic, lobster oil & chilli

Squid with tomato, garlic, chilli, onion & basil